Upcoming Events

JAZZ NOTES WITH HIP POCKET QUARTET APRIL 5th

With the arrival of spring in Vancouver, we look forward to the time when we can open the patio doors and feel the warm breeze heralding the approach of summer. Until then, let Adam Rohrlick and Hip Pocket Quartet warm up your evening with a smooth mix of Jazz, Blues and Contemporary Instrumentals. Join us April 5th from 6-9pm.

Hip Pocket Quartet:
Adam Rohrlick: electric guitar and tenor saxophone
Diane Lines: keyboards and vocals
Brent Gubbels: acoustic bass
Joel Fountain: drums
https://www.reverbnation.com/hippocketjazz

Fishy Fun with Poisson d’Avril

Once again, it’s time for fishy fun with Poisson d’Avril at Provence Marinaside. Get your sea-legs, and join us for a special 3 course menu dedicated to the bounty of the ocean. Between the chef’s heritage in Marseille, and our location here on the west coast, Chef Jean-Francis feels it is his duty to offer you the best of the sea. This year’s 3-course menu ($57) comes with two optional wine pairings for you to choose from; Stay local with our Canadian wine pairing priced at $30 or venture to the Old World with our pairing priced at $35. These are also available in petite sizes at $18 or $20 respectively for those who prefer a smaller portion.

SMOKED PACIFIC COD BRANDADE

Begin your ocean voyage with the fresh tangy taste of Seabream Carpaccio with lemon Dijon vinaigrette paired with either McWatters White Meritage (BC) or our new Gruner Smaragd from Domane Wachau (AUT). If our Carpaccio doesn’t do it for you, reel in the Smoked Pacific Cod Brandade with mixed greens, or the Rustique Soupe de la Mer – a chowder like soup filled with a bounty of flavours from the sea.

NIÇOISE SALAD PROVENÇAL

From BC’s own Lois Lake Steelhead to the whole Mediterranean Fish we have something that is sure to appeal to everyone. Making its yearly return for the summer season is the crowd favourite Nicoise Salad Provençal with local albacore tuna which matches excellently with either Moon Curser’s Arneis (BC) or Favorita from Fratelli Alessandria (ITA).

Once you’ve finished with your fishing trip, delight yourself with a dip in our regular dessert menu. And of course, just like last year you will have an opportunity to go fishing in our special fishbowl filled with special prizes from the absurd to the extravagant.

View Full Menu

Jazz Notes with Hip Pocket Quartet March 1st

While we await the arrival of spring and brighter days we invite you to come dine with us and feel the warmth of the Mediterranean in every dish created by Chef Jean-Francis and his team. Have some mid-week fun with Hip Pocket Quartet’s mix of swinging jazz, contemporary instrumentals, latin jazz and blues from 6 to 9pm.

Hip Pocket Quartet March 1st lineup:
Adam Rohrlick: electric guitar and tenor saxophone
Kristian Alexandrov: keyboards
Brent Gubbels: acoustic bass
Joel Fountain: drums and vocals
https://www.reverbnation.com/hippocketjazz

Now only once per month, so don’t miss out!

Dine Out Vancouver Extended

Dine Out Vancouver Festival 2017 Extended

Good news! We’re extending our Dine Out Vancouver menus for an additional four days. You can enjoy a beautifully prepared 3-course set menu for just $40 with a superb BC wine pairing for $25 until February 9th.

Click here to see the lunch menu.

Click here to see the dinner menu.

Jazz Notes with Hip Pocket Quartet February 1st

While we await the arrival of spring and brighter days we invite you to come dine with us and feel the warmth of the Mediterranean in every dish created by Jean-Francis and his team. Make Wednesday feel like Friday with Hip Pocket Quartet’s mix of swinging jazz, contemporary instrumentals, latin jazz and blues from 6 to 9pm.

Hip Pocket Quartet February 1st lineup:
Adam Rohrlick: electric guitar and tenor saxophone
Tilden Webb: keyboards
Brent Gubbels: acoustic bass
Joel Fountain: drums and vocals
https://www.reverbnation.com/hippocketjazz

Now only once per month, so don’t miss out!

Southern French Elegance

In keeping with Chef Jean-Francis’ upbringing in the South of France, we are pleased to partner with Louis Bernard and the Vancouver International Wine Festival to present Southern French Elegance on Monday February 13th, 2017. A masterfully paired wine dinner.

Click here to view the menu

Tickets and information on this event are available:

Online: VanWineFest.ca
By Phone: 604.873.3311 or toll free 1.877.321.3121
In Person: BMO Theatre Centre, 202-162 West 1st Ave, Monday-Friday, 9:30am – 5:00pm

Jazz Notes with Hip Pocket Quartet January 4th

While we await the arrival of spring and brighter days we invite you to come dine with us and feel the warmth of the Mediterranean in every dish created by Jean-Francis and his team. Make Wednesday feel like Friday with Hip Pocket Quartet’s mix of swinging jazz, contemporary instrumentals, latin jazz and blues from 6 to 9pm.

Hip Pocket Quartet January 4th lineup:
Adam Rohrlick: electric guitar and tenor saxophone
Kristian Alexandrov: keyboards
Brent Gubbels: acoustic bass
Joel Fountain: drums & vocals
https://www.reverbnation.com/hippocketjazz

Now only once per month, so don’t miss out!

Jazz Notes with Hip Pocket Quartet December 7th

While we await the arrival of spring and brighter days we invite you to come dine with us and feel the warmth of the Mediterranean in every dish created by Jean-Francis and his team. Make Wednesday feel like Friday with Hip Pocket Quartet’s mix of swinging jazz, contemporary instrumentals, latin jazz and blues from 6 to 9pm.

Hip Pocket Quartet December 7th lineup:
Adam Rohrlick: electric guitar and tenor saxophone
Diane Lines: keyboards & vocals
Brent Gubbels: acoustic bass
Rob Ferguson: drums and background vocals
https://www.reverbnation.com/hippocketjazz

Now only once per month, so don’t miss out!

Bring in the New Year with 25% off bottles of sparkling wine after 10:00pm

Dress to impress, as we bring in the New Year with 25% off bottles of sparkling wine after 10:00pm.

Whether you’re with us to ring in the New Year, or just starting your evening, Provence Marinaside ’s elegant white and gold décor, live entertainment and special New Year’s Menu are sure to make your evening fantastic.

Please note that the TWB menu will not be available and reservations will be taken in both Provence Marinaside and The Wine Bar.

With the new year only 4 weeks away, why wait?

Van Django Plays Live

Join us for dinner on Wednesday 26 October, as Van Django plays live acoustic jazz between 6-9pm with a choice of either our exclusive Chef’s Top Ten Menu, Taste of Yaletown Menu or our regular Menu along Yaletown’s marina.
Van Django are a Canadian acoustic string ensemble with the talented and eclectic musicians; violinist Cameron Wilson, guitarist Budge Schachte, guitarist/cellist Finn Manniche and bassist Brent Gubbels. They play punchy, driving and rhythmically inventive, with musical influences of their roots in the gypsy jazz and have toured extensively in Canada as well as international forays to the USA, Europe and China.