Provence Marinaside News and Events

Benjamin Bridge Lobster Boil at The Wine Bar

Road 13 was recently voted 2018 Winery of The Year by Wine Align and we couldn’t be more pleased to have them as a partner for this exclusive event. Chef’s Jean-Francis and Sheldon have joined forces with our Wine Director, Joshua and Joseph Luckhurst from Road 13 Vineyards to bring you an amazing Rhône inspired 4 course paired dinner.

BC Spot Prawns Are In Season at Provence Marinaside

BC is well known for its bountiful local seafood selection, but whether you enjoy them grilled, peeled, sautéed, or poached, seafood lovers all agree that BC Spot Prawns are to die for.

Sea Change – Poisson d’Avril 2019

Big things are happening at Provence this month…

After more than 17 years in Yaletown, Provence Restaurants is pleased to announce our next big adventure.

Chef Jean-Francis and family have decided to pack up shop in Vancouver, and move to Fort McMurray Alberta. Over the next few months we will be working to meticulously recreate both The Wine Bar and Provence Marinaside exactly as they are here. Many of our long term staff have made the decision to follow, as this is an opportunity to really bring something exciting to this booming town.

La Table En Provence 2019

Once again, Chef Jean-Francis looks to his past to celebrate his homeland and our namesake Provence. For inspiration, he draws from his mother Mamie Suzanne, and one of her old cookbooks La Table en Provence published in 1946. Long out of Print, the book is brittle, and held together by string and the dreams of a young Frenchman with a future in Canada.

Road 13 Winemakers Dinner

Road 13 was recently voted 2018 Winery of The Year by Wine Align and we couldn’t be more pleased to have them as a partner for this exclusive event. Chef’s Jean-Francis and Sheldon have joined forces with our Wine Director, Joshua and Joseph Luckhurst from Road 13 Vineyards to bring you an amazing Rhône inspired 4 course paired dinner.

Goût de France 2019

Goût de France, France’s largest food festival. Now spread across five continents it is an opportunity to experience the warmth of the French people through great food. Join us this March 21, as Provence will be participating in a three-course menu for $62 with an optional wine pairing for $26.

Dine Out Vancouver 2019

Dine Out Vancouver returns January 19, 2018 for 17 days. This 3-course menu with optional wine and petit wine pairings start from $45.

Holiday Hours 2019

Everybody likes to celebrate during the holiday season, and for Vancouverites, that often means brunch. Do you find it hard sometimes to find a good brunch on week days? We’re here to fix that problem with a bakers week of brunches. Is that a thing? Has anyone ever heard of it before? If not, then […]

12 Days Of Bubbles 2018

At Provence, summer weather always means a new menu with great new seafood options, and in May we get fresh BC Spot Prawns. Spot Prawn season this year is set to open in mid-May, so we plan to begin offering our Spot Prawn menu on May 15.

New Year’s Eve 2019 Special

New Year’s Eve 2019 is just around the corner, and we’re ready to party. Join us for an elegant early dinner before moving on to other things, or choose to join us later, have dinner and party through the end of the year. We’ve got live music from Harris and DeBray starting at 8:30, the […]

Gift Card Sale 2018

For as long as we’ve been here on this planet, the sharing of food has been a universal thing across cultures. During the holiday season this is more evident than ever with office parties, family gatherings, and celebrations with friends. The University of Tartu has a great article from 2015 that gets into this subject […]

Provence on Facebook

24 hours ago

Provence Vancouver

'A father is someone you look up to, no matter how tall you grow.' Happy Father's Day to all the wonderful dads and role models out there! 👍 Repost from @m8trix5 ... See MoreSee Less

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3 days ago

Provence Vancouver

Provence Marinaside and Benjamin Bridge wines have teamed up to bring you a Provençal take on an east coast tradition – we’re having a lobster boil. 🦀

Chef’s Jean-Francis and Sheldon along with Wine Director Joshua have teamed up with @benjaminbridge winemaker, Jean-Benoit, to pair a classic Nova Scotia Lobster Boil with some of Nova Scotia's best wines.

There are only 16 available seats for this exclusive event so you must book your place as soon as possible!

To learn more about the event, visit http://www.provencemarinaside.ca/benjamin-bridge-lobster-boil-at-the-wine-bar/

#benjaminbridge #lobsterboil #novascotiawines
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5 days ago

Provence Vancouver

This year, our BC Spot Prawn menu will feature two appetizers to choose from, Chilled English Pea Soup with Grilled BC Spot Prawns or BC Spot Prawn and Scallop Carpaccio.

The entrées on the menu include BC Spot Prawn and Line Caught Halibut Duo or BC Spot Prawn Poele or BC Spot Prawn Duo – Grilled & Provençal Style.

There are no wrong decisions here, in fact you may want to visit us more than once during the season and try all of the dishes.

Reserve your table today by visiting http://www.provencemarinaside.ca/reservations/

Repost: @greatmeals.ca
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1 week ago

Provence Vancouver

It's 9am and our chefs are already cooking up a storm in the kitchen! Need a tasty breakfast to fuel your day? Come pay us a visit this morning! 🍴

Find our breakfast menu by visiting http://www.provencemarinaside.ca/menus/breakfast-menu/.
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1 week ago

Provence Vancouver

One mimosa to rule them all. 🥂 #sundayvibes ... See MoreSee Less

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