Provence Marinaside News and Events
Eat Like A Local is giving you the chance to win a $165 gift certificate to The Dirty Apron Cooking School in Vancouver. All you need to do is simply answer this question: “If you were a food, what would you be?”
Cool off with us this summer and enjoy cocktail expert Haley’s Daiquiri Épice, a mix of 7 year old Havana Club rum, pineapple juice, lemon and cinnamon spice syrup, finished with a lemon twist.
This July, indulge in the delicacy of succulent Atlantic Lobsters prepared in a number of ways during Lobster Fest, a 3-course feature Lobster Menu ($56) and optional wine-pairing ($22) selected from BC’s best boutique wines.
Enjoy free live music by Hip Pocket Quartet from 4.30–7.30pm every Wednesday this Summer. Soak in the sun on our patio over looking Yaletown’s marina during our Tappy Hour daily tapas and wine specials from 3pm–5pm. While the weather is just perfect, stay for Dinner, sunsets and the swinging’ jazz, latin jazz, contemporary instrumentals and blues continues.
Congratulations to our #PrawnSpot contest winner Brian Paul who will receive 8 pounds of Spot Prawns on us!
Thank you to all incredible dads that believe in us and guide us towards the bright sun. This father’s day, kick back your feet in front of Yaletown’s waterfront views and enjoy dishes from our latest menus.
World Gin Day is June 11, gathering people around the world to come together and drink gin either in a cocktail, G&T or neat. Come in, as our Mixologist Hayley Mercedes has created some unique Gin based cocktails for our Spring Summer Drink Menu.
Thank you to all the magnificent mothers who shine light in our lives like the sun on our waterfront facing patio. Celebrate from a selection of our menus, such as our limited season Spot Prawn Menu, our new Spring Summer Menu or any of our daily menus. Every dish needs a drink, so don’t forget to ask your servers to recommend you a wine or refreshing cocktail from our latest Drinks Menu.
Spring into Provence Marinaside with our new Spring Summer menu! Come in and enjoy your long sun-lit evenings on our patio and Yaletown waterfront views with some of these new dishes below.
Celebrate the 10th Annual Spot Prawns Festival during May and June with our 3-course menu ($60) and optional wine-pairing ($24) selected from BC’s best boutique wines. Enjoy these delicacies on our patio with Yaletown’s water front views.
This year we are allowing you to reel in! On April 1st, we are offering all our diners a chance to fish from our fishbowl for a prize such as free meals, discounts, cookbooks etc. In addition, for the duration of April, you will have more chances to fish from our exclusive 3-course Poisson d’Avril dinner menu ($56) with optional wine-pairing ($24). Every card contains a unique prize, so get ready to enjoy a great Ocean Wise meal and Go-Fish.
Join us for our Brunch menu over the 4-day Easter long weekend (25-28 March) from 9am to 3pm and enjoy the Spring blossoms and waterfront views on our sunny patio.